Enjoyed meeting up with Steve Kimball ’68, George Brown ’68 and Greg Bard ’68 for sushi a few months ago, and I also want to encourage everyone to help Dyke Messler ’68, Dan McGilvray ’68, and Ross Anderson ’69 do something to preserve the Dining Hall, instead of pulling it down, or at least try to replicate the wood and stone construction and “organic sense of comfort” which matched the look and feel of the Pergola. Cement and steel doesn’t make a Casa de PIEDRA…

Ken Jacobs CdeP 1968